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An Introduction To Principles of Bread-Making, c. 1900 Extra-large fluted zinc bin with lid, early 1900s Tied bundle of mid-1940s French Le Berry newspapers First-edition hardcover: Practical Catering, c. 1920 First-edition: Dance and Carnival Catering, c. 1930 Bundle of Sotheby's pottery auction catalogues, 1968-82 French pine resin-encrusted terracotta pots 3-tier wire vegetable rack, c. 1920s

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